Kumquat Fruit
Source of vitamin C
Rich in antioxidants
Boost immune system
Kumquat fruit is a small oval-shaped citrus fruit that is considered tropical fruit.
This beautiful little orange fruit does not get bigger than 6 inches and therefore catches a lot of eyes.
They belong to the citrus fruit family just like, lime caviar and kaffir limes.
Citrus fruits, are known to be rich in vitamin C, so are kumquats.
Origin
Kumquat fruit is a small fruit but has tremendous flavor.
This is because the plant puts all its energy into one small fruit.
Originally from Vietnam and China, this small orange has been appreciated for centuries for its unique flavor and essential nutrients.
The kumquat tree can grow about 4 meters tall and blooms incredibly fragrant flowers.
Taste
The taste of this amazing fruit is best compared to that of an orange and a lime.
Because of its compactness and because you eat the fruit with its skin, the bitter taste dominates.
Fortunately, a sweet, sour taste explodes after you bite through the peel.
Above all, kumquat fruit is a healthy and delicious choice in recipes or as a healthy snack.
Store
Kumquat fruit are easy to store because they are not very fragile.
Always make sure you buy high quality kumquat fruit from an online specialist.
It is best to keep these fruits refrigerated.
In this cool environment, the taste and texture of the fruit remain extremely good.
You can keep kumquat fruit fresh when refrigerated for about one week.
Benefits
Boosts immune system
Contains a lot of vitamin C
Rich in fiber
Beneficial for your eyes
Helps lower cholesterol
Read the explanation of the health benefits here
